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Ingredients

  • 50ml Discarded Banana Rum
  • 75ml Pineapple Juice
  • 25ml Coconut Syrup
  • 12.5ml Lime Juice

Method

  • Add all ingredients to shaker with ice.
  • Shake and then double strain into wine or spritz glass filled with ice.

Serve

  • Garnish with banana chips and a mint sprig.

We are pioneers in zero waste

We are inspired by "the discarded", things you'd normally throw away. Watch our video for how we can make your at home bar a more sustainable one with our delicious range of premium spirits.

BUY OUR BANANA PEEL RUM ONLINE

Environmentally friendly vermouth made from discarded coffee bean cascara.

Tasting Notes:
Damson jam and cherry flavours firstly, with notes of dark chocolate and roasted coffee. Finally a dry red wine and a peppery spiced finish.

50cl

RRP £30

buy our rum on clink*

*The official retailer in the UK

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Banana Colada

Try our other sustainable cocktails

Explore our range of other delicious, zero-waste cocktails suitable for any occasion and all made with Discarded Banana Peel Rum. 

Banana Mai Tai

A sustainable take on one of the classics of Tiki culture.
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Banana Mojito

Who knew banana and mint tasted so good together?
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Banana Daiquiri

The humble daiquiri is more than the sum of its parts
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Banana Mule

This drink is a crowd pleaser for good reason.
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Banana Old Fashioned

The oldest written cocktail recipe meets a Discarded.
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